It’s such a bold move from the light, crisp tones of their award-winning Twisted Palm, but Burleigh Brewing Co are brewing up a ‘Bit on the Side’ this winter and porters are the order of the day. Right now, they’ve got the most delicious Macadamia Nut Porter on tap – loaded with fresh macadamias, the chocolate malts and nutty tones offer a full-flavoured porter that’s an approachable winter brew. And coming soon is a nitrogenous stout. The stout takes a complex blend of 13 malts and uses nitrogen and CO2 to pour the specialty brew. The result is a silk-smooth stout with roast malt aromatics.